Curry is healthy and will fill you up throughout the cold, autumn days. From chickpea spinach curry, to vegetable curry. Discover 15 Comforting Fall Vegetarian Curry Recipes.
1. Sweet Potato, Chickpea and Spinach Curry
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This easy and healthy Sweet Potato, Chickpea and Spinach Curry is an easy 30 minute one pot wonder! This vegan and gluten-free dish uses yellow curry paste and coconut milk as a base to make a seriously delicious and creamy curry. This curry freezes beautifully, so store some away for those nights you don’t want to cook.
2. Indian Roasted Cauliflower Curry
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A low carb, vegetarian Indian curry with oven roasted cauliflower and a spicy tikka masala sauce.
3. Chickpea Spinach Curry
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Tired of paying a fortune for takeaways, or just fancy something healthier? Try this tasty healthy chickpea spinach curry, with a tomato and onion spiced gravy and a touch of coconut milk for richness.
4. Easy One Pan Lentil Daal Curry
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This Easy One Pan Lentil Daal Curry is the perfect easy and healthy weeknight meal that can be made vegetarian, vegan and dairy-free! Skip the Indian Restaurant and make this delicious Indian Daal Curry recipe at home in minutes!
5. Vegan Thai Red Curry with Cauliflower and Potatoes
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Vegan Thai Red Curry with Cauliflower and Potatoes is spicy and delicious with a side of healthy! It’s the perfect, satisfying veggie-packed meal!
6. Vegetable Curry
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Vegetable curry recipe with coconut milk, pineapple, and chickpeas (or beans)! This healthy comfort meal is vegan, gluten-free, oil-free, easy to make and can be also prepared in a slow cooker.
7. Creamy Coconut Lentil Curry
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This easy to make Creamy Coconut Lentil Curry is a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. It takes less than an hour (mostly hands-off time) to make and is packed full of delicious Indian flavors. Make extras and you’ll have a giant smile on your face at lunch the next day.
8. Thai Green Curry Tofu
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This Thai green curry tofu is a simple and healthy recipe that’s bursting with Thai flavour! Cook it up and have dinner ready in less than 30 minutes!
9. Cauliflower Chickpea Coconut Curry
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This Cauliflower and Chickpea Coconut Curry is pure comfort in every bite! The mouth-watering sauce is made with tomatoes, garlic, onions, ginger, serrano peppers, curry powder, and coconut milk. It’s a little spicy and zesty with a hint of sweetness!
10. Eggplant Curry
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This Eggplant Curry is made in one pot, amazing for your under 30 minutes meals, full of flavors and naturally vegan. You don’t need more than eggplant, bell pepper, onions, coconut milk, and yellow curry paste to have an amazing meatless lunch or dinner for the whole family.
11. Easy Vegetable Chickpea Curry
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This quick and easy vegetable chickpea curry might just be your new favourite go-to dinner. Have this delicious, healthy vegan meal on the table in 20 minutes or less with minimal ingredients required.
12. Healing Lemongrass Chickpea Thai Green Curry
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This vegetarian Thai green curry is made with chickpeas, ginger, garlic, turmeric, green curry paste, and lemongrass. The ultimate bowl of healthy comfort food to eat when you’re feeling under the weather. Served with a delicious coconut infused brown rice!
13. Vegan Panang Curry Tofu
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This vegan panang curry recipe is one of my favourite meals. The rich, curried tomato peanut sauce has just the right amount of spice and always tastes incredible. This recipe is easy to make with simple pantry ingredient like tomato paste, light coconut milk, peanut butter and curry powder. The vegetables can be customized as needed, it has tofu for extra protein and the can be served on it’s own or over rice, noodles or quinoa.
14. Pumpkin Coconut Curry
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What if I told you you don’t need to go out to a restaurant to enjoy a delicious flavorful curry? Would you believe me? Well, try this creamy vegan pumpkin coconut curry and see for yourself! It has become one of my favorite recipes because it is so easy to make and yet so flavorful.
15. Vegetable Chickpea Curry
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Chickpea curry that is loaded with vegetables is easy healthy (vegan + gluten free) weeknight dinner you will not bother having every single day. A curry that you can use to clean out your fridge the next time you find yourself stumped with odds and ends.