If you’ve ever baked sourdough bread, you’ve probably come across a bit of a dilemma: what to do with the sourdough discard? Instead of tossing it out, why not turn it into something delicious? Sourdough discard is incredibly versatile and can be used in a variety of recipes, from savory snacks to sweet treats. Whether you’re a sourdough pro or just starting out, these 15 creative recipes will help you make the most of your discard, reduce waste, and enjoy some seriously tasty dishes!
1. Sourdough Pancakes
These pancakes are fluffy, lightly tangy, and a fantastic way to use up your sourdough discard.
2. Sourdough Crackers
These homemade crackers are surprisingly easy to make and pack all the flavor you crave.
3. Sourdough Banana Bread
The tanginess of the sourdough starter complements the sweetness of the bananas in the most delightful way. 
4. Sourdough Pizza Dough
Just roll out the dough, top it with your favorite ingredients, and bake. You’ll never go back to store-bought dough again.
5. Sourdough Biscuits
Flaky, buttery biscuits made with sourdough discard are a southern classic with a twist.
6. Sourdough Waffles
They have a slight tang and a perfect crunch on the outside, making them irresistible.
7. Sourdough Flatbreads
Simple to prepare and perfect for any meal, these flatbreads can be served with curries, dips, or used as a wrap for your favorite fillings.
8. Sourdough Pretzels
Homemade pretzels are a fun way to use sourdough discard, and they’re surprisingly simple to make.
9. Sourdough Focaccia
Focaccia made with sourdough discard? Yes, please! The tanginess of the starter complements the olive oil and rosemary so well.
10. Sourdough Cinnamon Rolls
Take your cinnamon rolls to the next level with sourdough discard.
11. Sourdough English Muffins
Homemade English muffins made with sourdough discard are fluffy, tangy, and so much better than the store-bought kind.
12. Sourdough Chocolate Chip Cookies
The tanginess of the starter adds depth to the flavor and makes these cookies even more irresistible.
13. Sourdough Bagels
Making bagels from scratch is a rewarding process, and when you use sourdough discard, you add a whole new layer of flavor.
14. Sourdough Donuts
These donuts have a light tang and are a little airier than traditional ones, but they’re still deliciously sweet.
15. Sourdough Cinnamon Mini Muffins
These sourdough cinnamon mini muffins are amazing for delicious on-the-go snack.
Sourdough discard is a goldmine for creative baking and cooking. Instead of throwing it away, try one (or all) of these tasty recipes and enjoy the unique depth of flavor it brings. Happy baking, and may your sourdough discard never go to waste again!
